Front page of The Times
20.06.21
Charlie, the German Shorthaired Pointer, makes the front page of The Times in one of our Manor Rooms.
News
Easter Cookies with mini eggs
30.03.21
Giving you some inspiration for this Easter with our Cookie recipe
Welcome to Sirius, taking luxury to a new level
23.03.21
Our latest luxury dining dome is here.
Shrove Tuesday Pancake Recipe
15.02.21
Try our easy Shrove Tuesday pancake recipe to make at home
Valentine’s Day Surf & Turf Recipe
08.02.21
Re-create our stunning Surf and Turf dish for Valentine's Day
Valentine’s Cocktail
05.02.21
Recreate our Valentine's Cocktail, from our very own 800-year old Cave Bar
Great Chieftain o’ the Pudding-race…
24.01.21
Celebrate Burns Night with the recipe for our 'Chieftain o' the Pudding Race' dish, created by our Executive Chef Paul Grant.
Winner of ‘Best Recovering Initiative’
06.01.21
We are extremely proud to announce that we have won the prestigious Boutique Hotelier award for 'Best Recovery Initiative' in the UK.
Travel review in The Times
17.11.20
We’ve received a fantastic travel review in The Times.
Gold, Frankincense & Meldrum…
17.11.20
We are celebrating that our Festive Brochure is now launched!